Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, som tum / thai papaya salad. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Som Tum / Thai Papaya Salad is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Som Tum / Thai Papaya Salad is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have som tum / thai papaya salad using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Som Tum / Thai Papaya Salad:
- Make ready 1/2 cup green papaya,thinny sliced
- Take 2 chilli (said 2 minimum,add more if you like spicy..mine about 10 up)
- Prepare 2 clove garlic
- Get 1/2 tsp palm sugar or regular sugar is fine,add 1 tsp if want more sweet
- Take 1 tomato,sliced
- Take 1 juice from fresh lime
- Get 1 yard long bean,cut
- Make ready 1/2 tbsp fish sauce
- Get 1 eggplant
Instructions to make Som Tum / Thai Papaya Salad:
- Select papaya..today i choose the one still firm,but color turn to yellow..this give me sweetness,so i dont add any sugar, this portion is for my sister
- Peel,thinny slice papaya
- 2 chilli,2 clove of garlic,crush by pestel and mortar
- Add yard long bean slicd,eggplant sliced,tomto sliced,crush
- Add lime juice,sugar,fish suce,mix well,taste…add to your liking flavor inthis step
- Add thinny sliced papaya,mix well and serve with some grills :)
- There are so many kinds of Som Tum in Thailand,named by varies special ingredients..here in this step,i will try to post more photo of different kinds of this green popular papaya salad :)
So that is going to wrap it up for this special food som tum / thai papaya salad recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


