Crock-Pot Cornbread Chicken Pie
Crock-Pot Cornbread Chicken Pie

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, crock-pot cornbread chicken pie. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Crock-Pot Cornbread Chicken Pie is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Crock-Pot Cornbread Chicken Pie is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have crock-pot cornbread chicken pie using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Crock-Pot Cornbread Chicken Pie:
  1. Get 2 cans cream of chicken soup
  2. Get 3-5 carrots (diced)
  3. Take 2-3 cloves garlic (crushed)
  4. Make ready 1 can chicken broth
  5. Take 1 package sliced deli chicken (cut in strips)
  6. Prepare 1-2 tbs onion powder
  7. Prepare 1-2 tbs parsley
  8. Take salt&pepper
  9. Take 1 box cornbread mix
  10. Prepare 1 egg
  11. Take 3-4 tbs flour
Instructions to make Crock-Pot Cornbread Chicken Pie:
  1. Put everything but last 3 ingredients in Crock-Pot. (Reserve last 3rd of chicken broth)
  2. High: 2 hours
  3. Mix cornbread mix, egg, flour, and remaining broth. Pour over top of Crock-Pot soup.
  4. High: another 1 1/2 - 2 hours. Til cornbread is done.

So that’s going to wrap it up for this exceptional food crock-pot cornbread chicken pie recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!