Double Drunk Borracho Beans (Instant Pot)
Double Drunk Borracho Beans (Instant Pot)

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, double drunk borracho beans (instant pot). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Double Drunk Borracho Beans (Instant Pot) is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Double Drunk Borracho Beans (Instant Pot) is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have double drunk borracho beans (instant pot) using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Double Drunk Borracho Beans (Instant Pot):
  1. Take 1 light cerveza (like modelo especial)
  2. Make ready 1 dark cerveza (like modelo negro)
  3. Take 1 pound pinto beans
  4. Make ready 1 bunch cilantro
  5. Take 1/2 onion
  6. Take 2 tomatoes
  7. Take 1 poblano
  8. Take 1 jalepenos
  9. Prepare 6 cloves minced garlic
  10. Prepare 1/2 tbspn black pepper
  11. Make ready 1 tbspn salt
  12. Prepare 1 tbspn oregano
  13. Take 1/2 tbspn cumino
  14. Take 1/2 tspn cayenne
  15. Get 5 cups chicken broth (we like Knor)
  16. Prepare To taste chives
Steps to make Double Drunk Borracho Beans (Instant Pot):
  1. Soak beans in light beer šŸŗ preferably overnight but at least 3 hours
  2. Chop veggies šŸŒ¶
  3. Add beans to instant pot with broth, chopped veggies (besides chives), spices, and dark beer
  4. Stir, and cook for 1 hour, it took about 30 minutes for ours to pressurize.
  5. Stir, add to bowl, top with chives, and enjoy with a cold beer šŸ»
  6. FINITO! Take a cooksnap & tell us how it came out!

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