Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, raw papaya barfi. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Raw Papaya Barfi is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Raw Papaya Barfi is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook raw papaya barfi using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Raw Papaya Barfi:
- Make ready 1/2 raw papaya
- Get 1 cup mawa
- Take 1/2 spoon cardomon powder
- Prepare 1 cup milk
- Take 1/2 cup ghee
- Prepare Sugar as per taste
Instructions to make Raw Papaya Barfi:
- Chopped the raw papaya. Then griend it with mawa in a griender.
- Then in a pan add ghee. And papaya mixture. Add milk, sugar as per taste and cardomon powder. Stried it continuously until it becomes dry.
- Once it becomes fully dry. Then grease ghee on a plate. And place the mixture on top and flatten it.
- Let it cool for sometime. Then cut it as per own choice. Garnish it with raisins and serve.
So that’s going to wrap it up for this special food raw papaya barfi recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
