Chinese Samoosa cone…🌹
Chinese Samoosa cone…🌹

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chinese samoosa cone…🌹. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chinese Samoosa cone…🌹 is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Chinese Samoosa cone…🌹 is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook chinese samoosa cone…🌹 using 13 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Chinese Samoosa cone…🌹:
  1. Prepare chicken ubal ke reshy Kar lein
  2. Make ready chup Shimla mirch bareek Kat lein
  3. Prepare gajar crush Kar lein
  4. Prepare band Gobi bareek Kat lein
  5. Get pyaz chop Kar lein
  6. Prepare adrak lehsun ka paste
  7. Take sabz mirch ka paste
  8. Prepare Kali mirch pisi huwi
  9. Take namak
  10. Take sirka
  11. Make ready soy sauce
  12. Take Oil fry karny ke liye
  13. Prepare Hasb e zaroorat samosa patti
Instructions to make Chinese Samoosa cone…🌹:
  1. Sub sy pehly karahi main 2 tbsp cooking oil dalen
  2. Ab is main gajar or band Gobi dal Kar 2 mint fry Kar ke nikal lein
  3. Ab isi oil main Shimla mirch dalen or isy bhi halka sa fry Kar ke nikal lein
  4. Ab karahi main 2 tbsp cooking oil dal Kar adrak lehsun ka paste shamil Karen or halka sa Chala lein
  5. Ab is main chicken shamil Kar ke mix Karen or sath hi Kali mirch, namak, soy sauce, sirka or sabz mirch ka paste shamil Kar dein or 1 tbsp Pani dal Kar Thora sa bhoon Lein
  6. Ab is main tamam sabziyan shamil Kar ke achy Sy mix Karen pyaz bhi sath hi shamil karny hain
  7. Ab isy cover Kar ke bilkul halki anch py 5 mint dam laga dein taky sabziyan achy sy gal jaen
  8. Samoosa filling tayar hai ab ek pyali main 2 tbsp maida dal Kar us main Thora sa Pani dal Kar patla sa batter bana lein
  9. Ab Samoosa Patti ko cone ki shape main rol Kar ke us main sabziyon waly mixture ki filing Karen
  10. Ab cone ke kinaron par maidy Wala batter laga Kar isy cover Kar dein or aisy hi baqi tamam cone tayar Kar lein
  11. Ab karahi main oil dal Kar garam Karen or is main cones dal Kar fry Karen
  12. Golden colour any par nikal Lein
  13. Bohat hi khasta or mazedaar Chinese Samoosa cone tayar Hain inhen apni Pasand ki kisi bhi chutney ya ketchup ke sath serve Karen or enjoy Karen…😊

So that is going to wrap it up with this special food chinese samoosa cone…🌹 recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!