Instant pot egg bites
Instant pot egg bites

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, instant pot egg bites. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Instant pot egg bites is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Instant pot egg bites is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have instant pot egg bites using 2 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Instant pot egg bites:
  1. Get 10 med or large eggs
  2. Make ready shredded cheese
Steps to make Instant pot egg bites:
  1. Above ingredients are the base recipe.
  2. Combo ideas: Smoked salmon & dill; ham & cheese; bacon & cheese; salsa & cheese; broccoli & cheese, etc…
  3. Place a trivet in the bottom of the Instant pot, then 5 silicone cups. Spray the inside of each cup with pam.
  4. Next add one egg per cup, breaking the yolk carefully.
  5. Add in a small amount of your choice of ingredients to each cup. Ie, a pinch of shredded cheese and 1" piece of bacon.
  6. Place a tall trivet in the pot.
  7. Repeat steps 3, 4, & 5
  8. Close the lid, and place the vent to seal.
  9. Press manual and adjust the time to 6 minutes
  10. When finished, quick release the pressure.
  11. Carefully remove the eggs cups and place on a cooling rack. Carefully dump or dab any water off the tops of the bottom eggs.
  12. Allow the eggs to cool for 5 minutes, then remove them from the cups.
  13. Enjoy now, or bag for the week.

So that’s going to wrap it up with this exceptional food instant pot egg bites recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!