Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, fry green pumpkin with salted fish. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Fry green pumpkin with salted fish is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Fry green pumpkin with salted fish is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fry green pumpkin with salted fish using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fry green pumpkin with salted fish:
- Prepare 100 gr salted fish
- Take 250 gr green pumpkin
- Make ready Sugar
- Make ready Garlic
- Make ready Pepper
Steps to make Fry green pumpkin with salted fish:
- Cut salted fish into small dice…and wash it with clean water
- Slice green pumpkin, slice it with thin and long cut
- Fry the herbs and salted fish for 5 minutes then mix with green pumpkin
- Fry for 25 minutes and add a little of water and sugar
So that is going to wrap this up with this exceptional food fry green pumpkin with salted fish recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
