Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, baked apple & sour cream. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Baked Apple & Sour Cream is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Baked Apple & Sour Cream is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have baked apple & sour cream using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Baked Apple & Sour Cream:
- Get 10 g Butter
- Get 4 Apples * I used Granny Smith Apples
- Get 1 tablespoon Corn Starch Flour
- Get 2 tablespoons Sultanas *OR Raisins, chopped Dried Apricot, etc
- Get Filling
- Make ready 200 ml Sour Cream
- Get 1/4 cup Caster Sugar *add extra 1-2 tablespoons if you like it sweeter
- Take 1 large Egg
- Make ready 1 tablespoon Plain Flour
Steps to make Baked Apple & Sour Cream:
- Preheat oven to 180°C. Butter inside of the pie dish (OR 4 ramekins).
- Wash Apples, remove the core (and skin) and cut into about 2cm pieces. Place them in the pie dish, sprinkle with Corn Starch Flour, and mix to combine. Scatter Sultanas over.
- Combine Sour Cream, Caster Sugar, Egg and Flour in a bowl, then warm in the microwave. Do not cook the mixture, you just need to warm it at low power for a few minutes. Pour the mixture over the Apple pieces.
- Bake for 40 minutes or until cooked through and golden. Enjoy warm or cold.
So that is going to wrap this up with this special food baked apple & sour cream recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
