Red Thai Curry Chicken
Red Thai Curry Chicken

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, red thai curry chicken. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Red Thai Curry Chicken is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Red Thai Curry Chicken is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have red thai curry chicken using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Red Thai Curry Chicken:
  1. Make ready Boneless Skinless Chicken Thighs
  2. Prepare Coconut Milk
  3. Get Red Curry Paste
  4. Take Lime Leaves or 1 TBsp of lime rind
  5. Take Tamarind paste
  6. Prepare Fish Sauce
  7. Get Cilantro
  8. Make ready Hot water
Steps to make Red Thai Curry Chicken:
  1. Cut the chicken into bite sized pieces and fry with a little salt and pepper until browned, set aside in a bowl. Fry the curry paste until you can smell it….about a minute or so on medium high heat.
  2. Reduce the heat to medium and slowly add the coconut milk, stirring constantly.
  3. Add the Tamarind Paste and lime leaves (or rind). Continue cooking until you can see some red coloured oil emerging on the surface. Stir in the water and taste, if too salty you can add a bit more water.
  4. Add the chicken, fish sauce and most of the cilantro, saving some cilantro for garnish. Simmer for 15-30 minutes with a lid on the frypan.
  5. Serve over rice with some chopped cilantro on top as a garnish.

So that is going to wrap it up for this special food red thai curry chicken recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!