Apple Pie Pockets
Apple Pie Pockets

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, apple pie pockets. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Copycat Baked Apple Pie Pockets To Go. These pocket pies are so adorable and easy to boot! Beat one large egg and set aside for egg wash.

Apple Pie Pockets is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Apple Pie Pockets is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook apple pie pockets using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Apple Pie Pockets:
  1. Prepare 2 Granny Smith apples
  2. Get 1 cup Water
  3. Make ready 1 cup Sugar
  4. Prepare 1 tbsp Cornstarch
  5. Take 1 tsp Cinnamon
  6. Take 1/2 tsp Salt
  7. Prepare 2 tbsp Apple cider vinegar
  8. Take 1 Egg
  9. Make ready 2 Sheets of thawed puff pastry

I tried rolling the dough between wax paper, as I do with cookie dough. See more ideas about Apple pie pockets recipe, Apple pie and Cooking recipes. Learn How To Make Adorable And Delicious Apple Pie Pockets. Watch the video below to see just how brilliantly simple this apple pie recipe is.

Instructions to make Apple Pie Pockets:
  1. Preheat oven to 350°F.
  2. Core,peel,and chop the granny apples
  3. In a medium sauce pan on medium heat,combine your apples,water,sugar,cornstarch,cinnamon, Salt,and vinegar. Let it simmer until the apples soften and the mixture becomes syrupy about 15-20. Cool.
  4. Roll pastry to 9x12- inches. Cut to square. Whisk the egg and spread it on the squares. Place the cooled apple filling in the center of half of the cut pastry leaving a 1/2 inch boarder. Top with the other half of the pastry. And crimp the edges with a fork to seal. Put in the pie pockets and bake them for 20 mins or until golden brown.

Will you be making these for your next get-together? Let your Apple Pie Pockets cool. In a medium skillet, cook the apples, brown sugar, butter and apple pie spice over medium-high In a small bowl, whisk the confectioners sugar and cream. Brush over the warm dough pockets; top with. Like an apple pie sandwich! - Sliced apples and spices folded into prepared pie crust.

So that is going to wrap it up for this exceptional food apple pie pockets recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!