Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, crock pot italian ravioli. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Crock Pot Italian Ravioli is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Crock Pot Italian Ravioli is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have crock pot italian ravioli using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Crock Pot Italian Ravioli:
- Take 2 bags frozen Ravioli
- Get 1/2-1 whole onion
- Prepare 6 oz tomato paste
- Take 28 oz crushed tomatoes
- Make ready 8 oz Mozzarella cheese block
- Get 1/2 teaspoon Garlic Powder
- Make ready 1 Tbs Italian Seasoning
- Prepare 1 cup water
- Make ready If you like really saucy ravioli then double the sauce amount
- Make ready For smaller serving amount use one bag of ravioli but keep sauce amount the same
Steps to make Crock Pot Italian Ravioli:
- Chop up onion, mix in bowl with tomato paste, crushed tomatoes, seasonings & water.
- Place Ravioli into crock & pour sauce mixture over top. Stir well.
- Cook High 3-31/2 hours or Low 5-51/2 hours. Stir occasionally to avoid sticking.
- Add a small amount of grated Mozzarella cheese over top last 15 minutes of cooking time.
- Serve with some veggies & a side of bread or even with a glass of wine. Enjoy!
So that’s going to wrap this up with this exceptional food crock pot italian ravioli recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
