Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, bhapa doi (baked yogurt). One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Bhapa Doi (Baked Yogurt) is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Bhapa Doi (Baked Yogurt) is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook bhapa doi (baked yogurt) using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Bhapa Doi (Baked Yogurt):
- Make ready 1 cup hung curd/ greek yogurt
- Prepare 1 cup condensed milk
- Get 1/4 tablespoon rosewater
- Make ready As required Chopped pistachio
- Get Few strands of Kesar/Zafran
- Prepare As required Soaked raisins
- Prepare as needed Chopped pistachios for garnish
Instructions to make Bhapa Doi (Baked Yogurt):
- Take 1 cup of hung curd/ Greek yoghurt. To it add 1 cup of sweetened condensed milk. Whisk it properly to uniform mixture such that there are no lumps.
- To the mixture add soaked raisins, rose water and chopped pistachios. Pour the mixture in equal proportions in a ramekin/ silicone mold (whatever available). Add the kesar and pistachios to garnish.
- Bake at 175°C or or steam on gas till toothpick comes out clean. (for about 30 minutes). You can also put it just in a ceramic bowl and cover it with aluminium foil for steaming on gas.
- Store in refrigerator. serve chilled.
So that is going to wrap this up for this special food bhapa doi (baked yogurt) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
