Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, bacon, seafood bamboo seasoned rice. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Bacon, seafood bamboo seasoned rice. #mycookbook This rice dish is similar to paella but with Chinese seasoning and flavour. Always love an one pot meal. simple and delicious. Masterchef John Zhang shares tips on how to make delicious Chinese Bacon Fried Rice and Soup at home with step by step instruction. #bacon #friedrice.
Bacon, seafood bamboo seasoned rice is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Bacon, seafood bamboo seasoned rice is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook bacon, seafood bamboo seasoned rice using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Bacon, seafood bamboo seasoned rice:
- Make ready 430 g Sushi rice
- Prepare 150 g Bacon (pancetta)
- Make ready 150 g Fresh shiitake mushroom
- Make ready 1 tin Bamboo
- Take 1 Spring onion
- Make ready Mixed seafood
- Get 2 Tablespoons Crispy fried onion
- Take 2 Tablespoons Soy sauce
- Get 1 teaspoon Katsuo dashi powder
- Make ready 430 ml water
- Get 2 Tablespoons Rice wine
- Make ready 1 teaspoon Salt
- Prepare 1 teaspoon White pepper
- Prepare 1 Tablespoon Sesame oil
Bacon kimchi fried rice is definitely something you can make in no time, non special Asian grocery store trip (you can find kimchi really easy now days at regular grocery stores!), definitely a must try at home, especially if you're a beginner of Asian home cooking! Prepare ingredients by cut bacon in bite. Bamboo shoot is a magic ingredient which can be used in soups, stir-fries, stews, hot pot, salad and pickles. You can't image how popular it is in China.
Steps to make Bacon, seafood bamboo seasoned rice:
- Heat the frying pan and add in bacon and carrot strips.
- Add in bamboo and mushroom.
- Add in crispy fried onion.
- Seasoning with soy sauce, rice wine, salt and white pepper.
- Pour in the washed rice and mix it with the vegetables.
- Add in water and katsuo dashi powder and then place the mixed seafood on the top. Use rice cooker or hub (with the lid on) to cook the rice until the rice absorbs all the liquid.
- Before serving, sprinkle some chopped spring onion and sesame oil. Done and enjoy~ 😋
Dried Bamboo shoot is great ingredient for soups and you can use packaged bamboo shoots as a substitute for fresh bamboo shoots in this recipe. A wide variety of seasoned rice vinegar options are available to you, such as form, processing type, and certification. Bacon Wrapped Scallops with Lemon and Tarter Sauce. Beautiful flow of white fish fillet with beetroot leaves and yellow sauce. Any Season Summer Autumn Winter Spring.
So that is going to wrap it up for this special food bacon, seafood bamboo seasoned rice recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
