Crock Pot Shredded Chicken
Crock Pot Shredded Chicken

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, crock pot shredded chicken. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Crock Pot Shredded Chicken is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Crock Pot Shredded Chicken is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have crock pot shredded chicken using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Crock Pot Shredded Chicken:
  1. Prepare large Chicken Breast
  2. Prepare large Cans of Diced Tomatoes
  3. Take Jalapeños(or any other peppers to taste)
  4. Get Salt
  5. Prepare Chili Powder
  6. Get Cumin
  7. Get Black Pepper
  8. Get Granulated Garlic
  9. Make ready medium Diced Onions
  10. Prepare Cilantro(Optional)
Steps to make Crock Pot Shredded Chicken:
  1. Blend 1 can of the tomatoes in a blender and pour into crock pot.
  2. Add the onions, jalapeños and spices
  3. Pour the other can of diced tomatoes and mix all the ingredients well.
  4. Bury the chicken, and cook in the crock pot on high for 3-4 hours and mix occasionally.
  5. Remove the chicken and shred with a fork and return to the crock pot. Season to taste. The spice measurements that work for me, but are just estimates.
  6. Serve over rice or in a tortilla with sour cream and cheese.
  7. If you want you can use the same recipe with beef. Just season, and brown the beef in a frying pan then place in the crock pot.

So that’s going to wrap it up with this special food crock pot shredded chicken recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!