Mince Pie Roulade With Cranberries & Pistachios
Mince Pie Roulade With Cranberries & Pistachios

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, mince pie roulade with cranberries & pistachios. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Mince Pie Roulade With Cranberries & Pistachios is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Mince Pie Roulade With Cranberries & Pistachios is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook mince pie roulade with cranberries & pistachios using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mince Pie Roulade With Cranberries & Pistachios:
  1. Prepare 2 jars mince pie filling
  2. Take 1 pack shortcrust pastry
  3. Get 100 g dried sweetened cranberries
  4. Get Handful pistachios, crushed
Instructions to make Mince Pie Roulade With Cranberries & Pistachios:
  1. Roll out the pastry into a rectangle shape. Spread the sheet with a layer of mincemeat.
  2. Sprinkle with cranberries and crushed pistachios.
  3. Roll up the roulade carefully. Then cut into slices and arrange in a shallow circular baking tray.
  4. Bake for 40-50 mins at 190 C.

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