Cran-Brie Baguette
Cran-Brie Baguette

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, cran-brie baguette. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Cran-Brie Baguette is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Cran-Brie Baguette is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have cran-brie baguette using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cran-Brie Baguette:
  1. Make ready 1/3 crusty French baguette
  2. Prepare 1/2 cup sliced Brie, at room temperature
  3. Get 1 tbsp cranberry sauce/ jelly, stirred
  4. Make ready 1/2 tbsp salted butter, room temperature
Instructions to make Cran-Brie Baguette:
  1. Slice the baguette lengthwise.
  2. Spread butter on one side.
  3. Lay the slices of brie on the other side.
  4. Spread the cranberry sauce/ jelly on top of the butter
  5. Close the sandwich, and cut in half

So that’s going to wrap it up for this special food cran-brie baguette recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!