Vegetarian Panna cotta
Vegetarian Panna cotta

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, vegetarian panna cotta. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Vegetarian Panna cotta is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Vegetarian Panna cotta is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook vegetarian panna cotta using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Vegetarian Panna cotta:
  1. Make ready 4 cups extra thick cream
  2. Get 2/3 cup sugar or adjust to taste
  3. Prepare 4 tsps agar agar
  4. Prepare 1 tsp vanilla extract
Instructions to make Vegetarian Panna cotta:
  1. Mix all the ingredients in a pan and bring it to boil on a medium heat, stirring occasionally.
  2. Pour the mixture equally into ramekins or silicone moulds and let it set in the fridge for at least 4hours.
  3. Before serving, unmould the Panna cotta on to a plate and garnish with a fruit compote of your choice. You can also add fresh fruit to it.

So that’s going to wrap this up with this exceptional food vegetarian panna cotta recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!