Baked Breakfast Cup
Baked Breakfast Cup

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a special dish, baked breakfast cup. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Baked Breakfast Cup is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Baked Breakfast Cup is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have baked breakfast cup using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Baked Breakfast Cup:
  1. Get 2 ramekins or oven proof mugs
  2. Get 2 slice crustless buttered bread
  3. Prepare 2 slice bacon
  4. Take 2 eggs
  5. Prepare 2 tsp chopped spinach (optional for colour contrast)
  6. Get 1 pinch of salt and pepper
  7. Take 1 handful of good strong grated cheese (whatever you prefer melted on top)
  8. Prepare 1 pinch of finely chopped parsley
Instructions to make Baked Breakfast Cup:
  1. line the inside of the mug with the bread, butter side out. then line the bread with bacon
  2. pop in oven at 200°c to cook slightly for 5 mins
  3. crack the eggs into the cups whole and add the spinach salt and pepper and back in the oven. looks better if you poke the spinach in with the whites without breaking the yolk
  4. cook until the yolk is nearly to your liking, top with the cheese and back in until its melted (I used mature cheddar)
  5. use a tbsp to remove and serve with a sprinkling of parsley (and big dollop of brown sauce)

So that’s going to wrap it up with this special food baked breakfast cup recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!