Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, avocado and egg. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Avocado And Egg is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Avocado And Egg is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook avocado and egg using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Avocado And Egg:
- Get 1 small egg
- Make ready 1 large ripe avocado
- Take 1 dash salt
- Take seasoning
- Take 1 dash pepper
- Get Garnish
- Take 1 pasley
Instructions to make Avocado And Egg:
- Slice avocado into half and remove seed make a bigger cavity by scooping out a little avocado flesh
- Break an egg in bowl and then spoon the egg yolk with little egg white into avocado
- Best ways to hold the avocado is to use a muffin tray then baked at 220 C for 8 to 10 minute till egg white set but egg yolk are runny
- ANOTHER OPTION, put 2 eggs and lightly mash 1 avocado into a ramekin
- Season with dash of salt and pepper top garnish and serve immediately.
- Baked it at 200 C / 400°F till egg white are set but yolk are runny then serve with a dash of dalt and pepper
So that is going to wrap this up for this special food avocado and egg recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
