Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, almond rainbow cake. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Almond Rainbow Cake is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Almond Rainbow Cake is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have almond rainbow cake using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Almond Rainbow Cake:
- Take 200 grams self raising flour
- Make ready 4 egg
- Prepare 1/2 tsp vanilla extract
- Take 200 grams soft butter
- Take 1/4 tsp baking powder
- Prepare 2 cup icing sugar
- Prepare 50 grams almond nibs
- Get COLOURING OPTION
- Make ready 1 tbsp cocoa powder for dark brown colour
- Take 1 tbsp milk for light yellow colour
- Make ready 1 drop of red food colouring
- Take 1 tbsp scew pine leaf extra or 1 drop of green food colouring
- Get OPTIONAL
- Take 4 ramekin or baking tray
Instructions to make Almond Rainbow Cake:
- mix flour with baking powder with almond nibs then add eggs and butter with icing sugar whisk for 3 minute
- divide into 4 portion and add 1 tbsp cocoa powder for brown colour
- green colouring /red colour and milk colour
- pour brown layer of batter then milk batter …green colour batter and red batter last
- bake at 160 C for 35 minute then slice up and serve
So that’s going to wrap it up with this exceptional food almond rainbow cake recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
