Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, how to make condensed milk at home. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
How To Make Condensed Milk At Home is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. How To Make Condensed Milk At Home is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook how to make condensed milk at home using 2 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make How To Make Condensed Milk At Home:
- Prepare 2 Cups Milk (full/nonfat)
- Take 2/3 Cups White Sugar
Instructions to make How To Make Condensed Milk At Home:
- Heat a heavy bottomed deep pan. Add milk
- Add sugar into the pan
- Heat in low heat and stir until Sugar has dissolved
- Once all sugar is dissolved bring mixture to a simmer over low/medium heat. Don't stir once mixture starts to simmer or it will crystallize or crack. Milk will darken to almost grey, reduced by half and thickened.
- If you notice some form forming at the top, gently skim it off with a spoon. Make sure they do not drop back into the milk
- Gently simmer for 35-40 minutes
- Remove and pour into a glass jar. It will thicken further and turn a creamy yellow once it cools
So that is going to wrap this up for this exceptional food how to make condensed milk at home recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
