Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, classic crock-pot beef stew. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Classic Crock-Pot Beef Stew is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Classic Crock-Pot Beef Stew is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have classic crock-pot beef stew using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Classic Crock-Pot Beef Stew:
- Get stewing beef
- Prepare med. russet potatoes (peeled and diced)
- Get med. onion (diced)
- Prepare garlic (crushed)
- Get med. carrots (peeled and diced)
- Get celery (chopped)
- Take bay leaf
- Take beef bouillon
- Make ready water
- Take flour
- Prepare frozen peas
- Take salt & pepper
Instructions to make Classic Crock-Pot Beef Stew:
- Add everything, but peas to Crock-Pot.
- High: 6-7 hours, Low: 9-10
- Add peas last 30-60 mins
So that’s going to wrap this up with this exceptional food classic crock-pot beef stew recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
