Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, creamy beef casserole. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Creamy Beef Casserole is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Creamy Beef Casserole is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have creamy beef casserole using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Creamy Beef Casserole:
- Take Meat mixture———-
- Prepare 1 cup mushrooms mixture from mushroom Catsup see my recipe
- Take 2-3/4 pound ground beef
- Take 5 ounces croutons your favorite crushed
- Make ready 1 teaspoon salt
- Make ready 1 teaspoon granulated garlic powder
- Prepare 1/2 cup parmesan cheese grated
- Make ready 8 ounces sour cream
- Get 1 cup water
- Prepare toppings———-
- Prepare 1/4 cup grated parmesan cheese
- Make ready 1/2 cup crushed croutons additional for topping
Instructions to make Creamy Beef Casserole:
- Preheat oven 400 degrees Fahrenheit
- Brown the ground beef with mushroom mixture.
- Crush the croutons
- Add to the beef mixture
- Let cook simmering for 6 minutes add in the grated parmesan cheese.
- Add the sour cream. Add water.
- Mix well smoothing out the top. Add the parmesan cheese for topping with crushed croutons. Bake in oven for 30 minutes.
- Serve I hope you enjoy!
So that’s going to wrap this up with this special food creamy beef casserole recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
