Baked Eggs
Baked Eggs

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, baked eggs. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Baked Eggs is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Baked Eggs is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have baked eggs using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Baked Eggs:
  1. Take 2 eggs
  2. Prepare 4 tsp heavy cream (2 tsp per egg)
  3. Make ready 2 pinches dry basil
  4. Prepare 2 pinches black pepper
  5. Make ready 2 small ramekins
  6. Prepare Oil or butter to grease the ramekins
  7. Prepare to taste Salt
Steps to make Baked Eggs:
  1. Preheat oven to 170C/325F (I have a convection oven. For regular oven you might need higher heat - 190C/375F - or a few more minutes baking time).
  2. Lightly grease the ramekins with oil or butter.
  3. Pour 2 tsp heavy cream into each ramekin, and add a pinch of dry basil and black pepper to each.
  4. Crack an egg into each ramekin and then put them onto a baking sheet in the oven.
  5. Bake for 10 minutes (may be a few minutes longer depending on the oven). The cream will be bubbling a bit and the egg should still seem a little undercooked. Remove from the oven and residual heat from the hot ramekin will finish cooking the egg sonthe white is somewhat firm but the yolk still a bit runny.
  6. Sprinkle with a bit of salt to taste and eat the eggs out of the ramekin with a spoon. If it's not exactly the doneness that you like, take note for next time and adjust the baking time and/or temperature.

So that’s going to wrap this up with this exceptional food baked eggs recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!