Crock-Pot Meatloaf
Crock-Pot Meatloaf

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, crock-pot meatloaf. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Crock-Pot Meatloaf is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Crock-Pot Meatloaf is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook crock-pot meatloaf using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Crock-Pot Meatloaf:
  1. Prepare ground beef
  2. Prepare Lipton Extra Noodle Soup (Original)
  3. Get ketchup
  4. Prepare eggs
  5. Prepare brown sugar
Steps to make Crock-Pot Meatloaf:
  1. Prepare one packet of the Lipton Extra Noodle soup using the directions on the box; takes approximately 6 minutes to prepare.
  2. Scramble the eggs and mix in with the Lipton.
  3. Pour the soup and eggs into the crockpot and add the beef.
  4. Top the beef with ketchup and brown sugar.
  5. Cook on low for 6 to 8 hours. Serve hot.

So that’s going to wrap this up for this special food crock-pot meatloaf recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!