Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, low calorie okara cookies. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Low Calorie Okara Cookies is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Low Calorie Okara Cookies is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook low calorie okara cookies using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Low Calorie Okara Cookies:
- Get 100 grams Fresh okara
- Take 50 grams Cake flour
- Make ready 2 tsp Sugar
- Make ready 1 tbsp Skim milk
- Get 1 tbsp Kinako
- Get 1/2 tsp Cinnamon sugar
Instructions to make Low Calorie Okara Cookies:
- Put everything into a plastic bag and rub it from the outside until moist. Roll out the mixture (still in the bag) to a thickness of 2 mm.
- Cut the side of the bag and remove the dough. Slice it into 1-2 cm pieces. Bake for 20 minutes at 180°C. Put the cookies in as soon as you start to heat the oven.
- If you want to add a nice pattern to decorate the surface of the cookies, pierce the surfaces with a fork just like in the top photo.
So that is going to wrap it up with this exceptional food low calorie okara cookies recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
