Sausage Chilli Beans with Smoked Ham
Sausage Chilli Beans with Smoked Ham

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, sausage chilli beans with smoked ham. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Sausage Chilli Beans with Smoked Ham is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Sausage Chilli Beans with Smoked Ham is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook sausage chilli beans with smoked ham using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sausage Chilli Beans with Smoked Ham:
  1. Prepare 4 tbsp olive oil
  2. Get 1 white onion
  3. Make ready 3 cloves garlic
  4. Get 150 g smoked ham
  5. Get 150 g smoked sausage
  6. Get 1 tsp ground coriander
  7. Take 1 tsp dried oregano
  8. Prepare 2 tsp ground cumin
  9. Get 1 tsp chilli paprika cream
  10. Make ready 200 ml red wine
  11. Prepare 1 tin red beans
  12. Take 1 tin white beans
  13. Get 1 tin sweet corn
  14. Prepare Salt, Pepper
  15. Make ready Serving:
  16. Take Soured cream
  17. Make ready Garlic bread
Steps to make Sausage Chilli Beans with Smoked Ham:
  1. Sweat the chopped onion & garlic, the cubes ham and the sliced sausages in olive oil for 5-8 minutes.
  2. Add coriander, oregano, cumin, chili cream sweating couple of minutes. Pour the red wine in reducing to quarter portion.
  3. Then comes the rinsed & sieved beans, sweet corns, tomatoes while searing with salt and pepper to taste. Simmer for about 10 minutes. Serve on garlic bread toast with soured cream

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