Seafood Baked Rice
Seafood Baked Rice

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, seafood baked rice. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Seafood Baked Rice is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Seafood Baked Rice is something that I’ve loved my entire life. They are nice and they look wonderful.

Seafood rice is best topped with cheese and baked to perfection! Last weekend, I thought of making something special, baked rice with seafood. Rice infused with garlic and onion baked in chicken stock makes a wonderfully simple dish even picky eaters will enjoy.

To begin with this particular recipe, we must prepare a few components. You can have seafood baked rice using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Seafood Baked Rice:
  1. Prepare 1 tablespoon Olive Oil
  2. Take 1 Onion *finely chopped
  3. Make ready 1-2 cloves Garlic *finely chopped
  4. Take Salt & Pepper
  5. Take 1 Canned Diced Tomatoes *400g
  6. Get 360 ml Chicken Stock
  7. Make ready 2 cups (*180ml cup) Medium Grain Rice
  8. Make ready 1 Red Capsicum *cut into 8 strips
  9. Prepare *e.g. Prawns, Squid, Fish Fillets, Clams, etc
  10. Get 500 g Seafood
  11. Get 2 tablespoons Parsley *finely chopped

It's been long long time since I had mozzarella cheese on my dinners, besides pizza. View top rated Baked seafood with rice recipes with ratings and reviews. Get these exclusive recipes with a subscription to Yummly Pro. Baked "Fried" Rice - Once Cooked.

Steps to make Seafood Baked Rice:
  1. Preheat the oven to 200℃.
  2. Heat Olive Oil in an oven-safe shallow saucepan or a skillet over medium heat and cook Onion and Garlic until soft. Add Tomatoes and Chicken Stock, and bring to the boil. Season with Salt & Pepper.
  3. Stir in Rice and spread evenly, and arrange Seafood and Capsicum on top, then bring back to the boil.
  4. Cover with the lid or cover tightly with foil. Place in the oven, and cook for 30 minutes. You can remove the lid for last 5-10 minutes.
  5. Sprinkle with chopped Parsley and serve.

If you have a bunch of cold, leftover rice This ensures plump, tender, separate grains, and never sticky clumps of rice. Seafood Baked Rice ini rasanya luar biasa. Pedas lezatnya Kobe Nasi Goreng Poll Pedas dikombinasikan dengan seafood dan keju yang gurih. Textur keju yang melelehi nasi yang pedas. The recipe is actually based on my earlier chicken and mushroom baked rice (just swap the chicken and mushroom for sausages) which.

So that’s going to wrap it up for this exceptional food seafood baked rice recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!