Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cheese & onion picnic quiches. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Cheese & Onion Picnic Quiches is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Cheese & Onion Picnic Quiches is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook cheese & onion picnic quiches using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cheese & Onion Picnic Quiches:
- Take 80 g mature cheddar, grated
- Take 2 eggs
- Prepare 1 small red onion
- Take 1 tsp maple syrup
- Take 50 mls whole milk
- Prepare Salt and black pepper
- Take 4 small savoury pastry cases
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Steps to make Cheese & Onion Picnic Quiches:
- Finely dice the onion and fry in a frying pan with a little oil until nice and soft. When just about cooked, stir the maple syrup into the onions and remove from the heat.
- In a jug, beat the eggs, milk, mustard together. Then stir in about 2/3rds of the cheese and season with salt and pepper.
- Spoon the onions into the base of the tart cases. Then pour the egg mixture into the cases. Top with the remaining cheese and bake at 180 C for 15-20 mins.
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