Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, keto friendly jalapeño poppers. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Keto Friendly Jalapeño Poppers is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Keto Friendly Jalapeño Poppers is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook keto friendly jalapeño poppers using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Keto Friendly Jalapeño Poppers:
- Make ready 6 large jalapeño peppers
- Take 8 ounces cream cheese, at room temperature
- Make ready 1/4 cup chopped fresh parsley,
- Prepare 1/4 cup chopped green onion,
- Get 1/4 teaspoon garlic powder
- Get 1/4 teaspoon onion powder
- Make ready 1/4 teaspoon sea salt
- Make ready 1/3 cup grated sharp cheddar cheese
- Prepare 3-4 tablespoons crumbled feta cheese,
Steps to make Keto Friendly Jalapeño Poppers:
- Preheat the oven to 425 F. Line a baking sheet with parchment paper. wash, Clean and cut the peppers lengthwise,prepare cheese mixture,combine the cream cheese,feta cheese, ¼ cup chopped parsley and green onion, garlic powder, onion powder and salt. Stir to combine.
- Stuff the peppers with the cream cheese mixture
- Top each of the peppers with cheddar cheese,bake 15 mints.
So that’s going to wrap it up for this exceptional food keto friendly jalapeño poppers recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
