Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, keto friendly savory crust. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Keto Friendly Savory Crust is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Keto Friendly Savory Crust is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have keto friendly savory crust using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Keto Friendly Savory Crust:
- Take 1 1/2 cups + 1 tbs almond flour
- Take 1/2 tsp Italian herb seasoning
- Get 1/2 tsp garlic powder
- Make ready 1/2 tsp salt
- Get 1/4 tsp black pepper
- Get 5 tbs unsalted butter melted and cooled
Steps to make Keto Friendly Savory Crust:
- In a bowl stir the almond flour, Italian herb seasoning, garlic powder, salt and pepper into butter until combined
- (Make sure you line your baking pan w parchment paper,) Press into bottom and up to the sides of 7” springform pan or a 9 “ pie plate. Use fork to poke some holes in the bottom..
- In this pint you can pre bake the crust at 350f for 5 minutes. Then you can prepare your pie or quiche.
So that is going to wrap this up for this special food keto friendly savory crust recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
