Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, apple crumble danish. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Apple Crumble Danish is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Apple Crumble Danish is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have apple crumble danish using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Apple Crumble Danish:
- Take 1 sheet gluten and dairy free pastry
- Prepare 1 egg beaten
- Take 3 apples cut into slices
- Get 6 tbsps apple sauce
- Prepare 3 tbsps brown sugar
- Get 4 tbsps gluten free plain flour
- Prepare 1 tsp ground cinnamon
- Prepare 4 tbsps icing sugar
- Take 4 tsps dairy free milk
- Get 30 g dairy free spread
Steps to make Apple Crumble Danish:
- Prehat the oven to 180 oC - Cut the pastry sheet into 6 squares and place on a baking sheet - Brush with the beaten egg
- Mix together the dairy free spread, brown sugar, gluten free flour and cinnamon into a crumble - Place a tablespoon of apple sauce in the middle of each pastry, top with the sliced apple and sprinkle of the crumble - Bake in the centre of the oven for 20 minutes
- Mix together the icing sugar and dairy free milk - Drizzle over the pastries before serving
So that’s going to wrap it up with this special food apple crumble danish recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
