Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, mussels in lemon "fisherman's recipe". One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Mussels in lemon "Fisherman's Recipe" is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Mussels in lemon "Fisherman's Recipe" is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook mussels in lemon "fisherman's recipe" using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mussels in lemon "Fisherman's Recipe":
- Take 1 bag mussels without shells
- Make ready 1 hot green pepper, finely chopped
- Get 1 sweet red pepper, finely chopped
- Make ready 2-3 tbsp parsley
- Prepare 100 g grated feta cheese
- Make ready 1 lemon peeled and cut in half-moons
- Make ready salt
- Take pepper
- Prepare 1 little olive oil
Instructions to make Mussels in lemon "Fisherman's Recipe":
- Clean and wash the mussels, then put them in a pot.
- Add the rest of the ingredients. You don't add any water because the mussels will let out their liquids.
- When it starts to boil (over medium heat) put the lid on and turn off the heat.
- Allow everything to cook like that for 5 minutes and they are ready.
So that is going to wrap this up with this exceptional food mussels in lemon "fisherman's recipe" recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
