Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, grandma kathy's broccoli-bacon pasta. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Grandma Kathy's broccoli-bacon pasta is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Grandma Kathy's broccoli-bacon pasta is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have grandma kathy's broccoli-bacon pasta using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Grandma Kathy's broccoli-bacon pasta:
- Prepare 12 oz gemelli or rotini pasta
- Take 2 tbsp salted butter
- Prepare 3 cups broccoli florets
- Take 1 cup heavy cream
- Prepare 1/4 cup salted butter
- Take 1 cup finely shredded parmesan
- Make ready 6 oz cooked chicken, chopped
- Make ready 1/2 cup cooked bacon, chopped
- Prepare 1/2 tsp garlic salt
Steps to make Grandma Kathy's broccoli-bacon pasta:
- Cook pasta according to package directions.
- Melt 2 tbsp butter in large skillet. Saute broccoli in butter until crisp tender, about 5 minutes.
- Place cream and remaining butter in small sauce pan. Cook on medium-low heat until butter is melted.
- Stir parmesan into sauce until melted and smooth, about 5 minutes. Remove from heat.
- Pour sauce over pasta. Stir in broccoli, chicken, bacon, and garlic salt.
So that’s going to wrap this up for this exceptional food grandma kathy's broccoli-bacon pasta recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
