Crispy Veg Tikki Burger Recipe/VegTikki Cheese Burger
Crispy Veg Tikki Burger Recipe/VegTikki Cheese Burger

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, crispy veg tikki burger recipe/vegtikki cheese burger. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Crispy Veg Tikki Burger Recipe/VegTikki Cheese Burger is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Crispy Veg Tikki Burger Recipe/VegTikki Cheese Burger is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have crispy veg tikki burger recipe/vegtikki cheese burger using 21 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Crispy Veg Tikki Burger Recipe/VegTikki Cheese Burger:
  1. Get Potatoes - 3 boiled
  2. Take 1/2 tsp Salt -
  3. Make ready 1/2 tsp Jeera powder -
  4. Prepare 1/2 tsp Chat masala -
  5. Make ready 1 tsp Red chilli Flakes -
  6. Prepare 1/2 cup Matar boiled -
  7. Prepare Carrot - ¼ cup (greted or finely chopped)
  8. Get 2 tbsp Corriander -
  9. Get 1 tsp Ginger & garlic paste -
  10. Make ready 1 tsp Green chilli paste -
  11. Get 2 tbsp Corn flour -
  12. Get 4 tbsp Poha ka aata -
  13. Prepare For slurry -
  14. Make ready 2 tbsp Corn flour -
  15. Take 2 tbsp Maida -
  16. Take 2 pinch Salt -
  17. Get 1/4 cup Water -
  18. Get Bread crumbs as required
  19. Get Capsicum slice, onion rings, tomato slice as required
  20. Take Veg mayonnaise or veg sandwich spread as required
  21. Take Cheese slice - 2
Steps to make Crispy Veg Tikki Burger Recipe/VegTikki Cheese Burger:
  1. Boiled mashed potatoes and add all masale and veggies
  2. Add corn flour and poha aata mix well and make dough & rest for 5 min
  3. Take a bowl and add maida,salt,corn flour and add water & make slurry
  4. Make a tikki(four)
  5. Dip the tikki in slurry and coat the bread crumbs and refrigerate for ½ hour
  6. After ½ hour Shallow fry the tikki till golden brown
  7. Arrange the burger. Cut the burger and spread mayonnaise or sandwich spread
  8. Set veggies and put cheese slice, tikki,
  9. Ready veggies chesse tikki burger

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