Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, dinakdakan ala karl. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Dinakdakan Ala Karl is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Dinakdakan Ala Karl is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook dinakdakan ala karl using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Dinakdakan Ala Karl:
- Make ready 1 kg pig ear
- Get 500 grams chicken liver
- Take 1 tbsp chopped ginger
- Make ready 1 tbsp chopped onion
- Take 6 pcs chopped green chili
- Make ready 1 tbsp mayonnaise
- Take to taste Salt and pepper
Steps to make Dinakdakan Ala Karl:
- Boil the pig ear and liver on 8 cups of water with salt and peppercorn until it gets tender. Don't overcook.
- Once it gets tender, discard the water and drain. Rub a little salt all over the boiled ear.
- Grill the ears until it turns a bit crispy but do not burnt as it will give a sour taste
- Let it cool then cut into small pieces.
- Meanwhile, combine mayonnaise, ginger and onion in a mixing bowl and stir.
- Add chili and pepper to taste. Toss gently.
- Start to put in the sizzling grill and serve
So that’s going to wrap this up with this special food dinakdakan ala karl recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
