My Veggie Burger πŸ’œ
My Veggie Burger πŸ’œ

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, my veggie burger πŸ’œ. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

My Veggie Burger πŸ’œ is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. My Veggie Burger πŸ’œ is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have my veggie burger πŸ’œ using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make My Veggie Burger πŸ’œ:
  1. Get 1/4 cup Flour
  2. Prepare 1/4 cup Oats
  3. Take 2 tbls chic peas
  4. Get 1 tbls Red kidney beans
  5. Prepare 1 tbls chopped onion
  6. Make ready 1 handful spinach boil with veg
  7. Prepare Some sweet peppers
  8. Take 1/4 tsp Garlic salt
  9. Get 2 slices mozarella soft cheese
  10. Make ready 1 tsp sweet Chilli sauce
  11. Get 1 Brioch Bun
Steps to make My Veggie Burger πŸ’œ:
  1. Add the veg to boil the chic peas spinach + kidney beans. Mix the mozarella Beetroot with the egg and a pinch of chilli powder in a bowl When the veg is done strain and add to the egg mix and blend it.
  2. Add the blended ingredients to the flour and oats. If still too wet add more flour. On a floured top roll the mixture using some flour all over make a ball then flatten down to a burger shape. Mine has worked out as a really big burger.
  3. Add it to some olive oil and garlic salt. Cook low for 5 minutes moving it around so as not to burn it. Then same on the other side. Next add the cheese slice on top of the burger warm and add it to a bun.
  4. Serve with some lettuce and spinach on the brioch bun and sweet chilli sauce on the top bun. Serve with chips.

So that’s going to wrap this up for this exceptional food my veggie burger πŸ’œ recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!