Vegetable And Egg Fried Rice
Vegetable And Egg Fried Rice

Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, vegetable and egg fried rice. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Vegetable And Egg Fried Rice is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Vegetable And Egg Fried Rice is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook vegetable and egg fried rice using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Vegetable And Egg Fried Rice:
  1. Get 2 eggs
  2. Get 125 g frozen mixed vegetables
  3. Make ready 250 g rice such as long grain or basmati
  4. Prepare 1 small onion, finely chopped
  5. Prepare 50 ml sunflower oil
  6. Make ready 1 tbsp dark soy sauce
  7. Make ready to taste Salt
  8. Take to taste Ground black pepper
  9. Get 1 tbsp grated ginger
Instructions to make Vegetable And Egg Fried Rice:
  1. Cook rice according to packet instructions. Don't over cook the rice as you want it to hold its shape when you add it to the wok later on.
  2. Drain the rice well in a colander and occasionally using a fork or spoon mix it so it doesn't become to clumped together as it cools.
  3. The frozen vegetables can be added as they are but they will remain slightly crunchy so if wanting the vegetables soft. First place them in a bowl with 4-5 tbsps of water and cover with clingfilm then pierce it a couple of times. Place it in the microwave for 3-4 minutes or less.
  4. In the meantime heat the sunflower oil in a large wok. Add the two eggs and continously mix to form scrambled eggs.
  5. Next add the onion, ginger and season with salt and pepper and fry for about 3 minutes.
  6. Add the frozen vegetables and cook for 5-7 minutes, stirring regularly.
  7. Add the cooked rice in and soy sauce and stir well.
  8. Taste and add more salt, pepper or soy sauce if desired.

So that is going to wrap this up for this exceptional food vegetable and egg fried rice recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!