Mike's, "What The Kale?" Chef's Salad
Mike's, "What The Kale?" Chef's Salad

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, mike's, "what the kale?" chef's salad. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mike's, "What The Kale?" Chef's Salad is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Mike's, "What The Kale?" Chef's Salad is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook mike's, "what the kale?" chef's salad using 30 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mike's, "What The Kale?" Chef's Salad:
  1. Make ready ● For The Chef's Salad [chilled produce as needed]
  2. Take Fresh Chopped Crispy Kale [75%]
  3. Get Fresh Chopped Crispy Butter Leaf Lettuce [25%]
  4. Prepare 1 " Cubed Chopped Turkey
  5. Prepare Shredded Rotisserie Chicken
  6. Take 1 " Cubed Honey Baked Ham
  7. Get 1 " Cubed EX Sharp Cheddar Cheese
  8. Get 1 " Cubed Swiss Cheese
  9. Get Crumbled Feta Cheese
  10. Get Shredded Parmesan Cheese
  11. Prepare Thick Sliced Mushrooms [clean wiped dry - not washed]
  12. Get 1 " Sliced Cucumbers
  13. Prepare 1 " Extra Firm Chopped Tomatoes
  14. Get 1 " Chopped Yellow Zucchini
  15. Take 1/2 " Chopped Celery
  16. Prepare 1/2 " Chopped Carrots
  17. Get Thin Sliced Green Bell Peppers
  18. Make ready Halved Black Olives
  19. Make ready Thin Sliced White Onions
  20. Make ready Thin Sliced Radishes
  21. Take Chopped Green Onions
  22. Make ready Fully Drained Chopped Artichokes [in water]
  23. Get Sun Dried Tomatoes [in oil]
  24. Prepare Fine Chopped Fresh Parsley
  25. Get Fresh Ground Black Pepper [to taste]
  26. Take ● For The Toppings [as needed]
  27. Prepare Boiled Eggs Halved
  28. Prepare Fresh Garlic Croutons
  29. Take Real Ranch Dressing [from packet with whole milk & mayo]
  30. Get Quality Italian Dressing [homemade is best]
Instructions to make Mike's, "What The Kale?" Chef's Salad:
  1. Mix your dressings well and chill.
  2. Bring your older room temp eggs to a steady boil. Then turn off heat and cover. At 18 minutes drain and refill pot with cold water.
  3. Chop all of your vegetables and peel your eggs.
  4. A spicy zesty Chef's Salad.
  5. Feel free to get creative with this salad!
  6. Serve with sides of chilled dressings and croutons. Enjoy!

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