Potato Fingers Recipe
Potato Fingers Recipe

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, potato fingers recipe. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Potato Fingers Recipe is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Potato Fingers Recipe is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook potato fingers recipe using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Potato Fingers Recipe:
  1. Prepare Plain Potato Sticks:
  2. Prepare 1/2 Cup Pani (Water)
  3. Get 1 tsp Cooking oil
  4. Prepare 1/2 Cup Soji (Semolina)
  5. Prepare Aloo (Potatoes) boiled & cubes 300 gms
  6. Make ready Chaat masala 1 & ½ tsp or to taste
  7. Make ready Namak (Salt) 1 & ½ tsp or to taste
  8. Make ready Lal mirch (Red chilli) crushed 1 & ½ tsp
  9. Prepare 1/2 Cup Chawal ka atta (Rice flour)
  10. Get Cooking oil for frying
Steps to make Potato Fingers Recipe:
  1. In saucepan,add add water,cooking oil and bring it to boil.
  2. Turn off the flame,add semolina,mix well and cover & let it rest for 10 minutes then mix well & set aside.
  3. In bowl,add potatoes and mash well.
  4. Add chaat masala,salt,red chilli crushed,fresh coriander,rice flour and mix until well combined.
  5. Now add cooked semolina mixture and mix well.
  6. Grease hands with oil,take a mixture and make sticks of equal sizes.
  7. In wok,heat cooking oil and fry potato fingers until golden brown.and serve in iftar

So that is going to wrap this up for this exceptional food potato fingers recipe recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!