Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mushroom, orzo, and pea salad. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Mushroom, Orzo, and Pea Salad is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Mushroom, Orzo, and Pea Salad is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have mushroom, orzo, and pea salad using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mushroom, Orzo, and Pea Salad:
- Get 350 grams Orzo
- Make ready 6 cups Chicken Broth
- Prepare 250 grams Mushrooms sliced
- Prepare 2 cups frozen Peas
- Take 1 Onion diced (Optional)
- Take Salt
- Get Pepper
- Prepare Parmesan Cheese for topping
- Take 2 tablespoon Olive Oil
Instructions to make Mushroom, Orzo, and Pea Salad:
- Boil chicken broth with orzo, and peas for 1/2 hr and until orzo is cooked. Once cooked drain and set aside.
- In a frying pan add the olive oil, and mushrooms. Stir mushrooms until golden brown.
- Add the orzo and pea mix into the mushrooms and mix for 10 minutes. Top with parmesan cheese and enjoy a lovely, light, delicious, hot or cold dish. š - - Kali Orexi!!! š
So that’s going to wrap this up with this special food mushroom, orzo, and pea salad recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
